Fine dining Trondheim meny Options
A lot of the cutlery were vintage Norwegian design from Skaugum and Hardangerbestikk. Great element. The cafe has numerous cows milking only for them. And the desert was an exceedingly good milk ice product. The plum sake we experienced with it had been delectable. On our way back up towards the mezzanine for any coffee and many "lørdagsgodt" we w